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Tuesday - Thursday 4:00pm - 9:00pm | Friday 2:00pm - 10:00pm | Saturday 3:00pm - 10:00pm | Sunday 12:00pm - 5:00pm | Monday - CLOSED
833 Sackville Drive, Lower Sackville, Nova Scotia

Beer Bar

beer tap list

Exclusive small batch

1  –  Ra Ra Rasputin   |  Big Spruce Brewing  10.5% ABV   7oz pour $8

Organic Russian Imperial Stout – Glenora Whiskey Barrel Aged 2018.   Rich aromas of dark brewed coffee, vanilla, and gooey chocolate brownie, lengthy aging in a variety of different barrels has created six unique standouts, each with a luxurious wood-aged character. A long finish with a gentle warmth from the high alcohol, make Ra Ra Rasputin utterly unforgettable. (Not available for flights)

– Jamboree  |  2 Crows   4.8% ABV

Fruited sour with blackberry and apricot

Light to dark

3 – Hopkick Murphy  |  Church Brewing    5.0% ABV  50 IBU

A popluar Blonde with a dry-hop to give it a new dimension for something exciting! Notes of peach, melon, and black currant with a crisp and hoppy finish

4 – Cream Ale  |  Bent Nail Brewing  5.0% ABV  50 IBU

Light and refreshing, creamy and smooth.

5 – XPA  |  Half Cocked  6.0% ABV  55 IBU

American pale ale that balances malt body and hop flavour and aroma. It’s golden in colour and has a pleasantly bitter finish. Gluten reduced.

6 – Boston Lager – Sam Adams |  Boston Beer Company  5.0% ABV  30 IBU

A Distinctive Balance of Spicy Hops, Slightly Sweet Roasted Malts, and a smooth finish. Quite simply, the most award winning beer in the world.

7 – Ready Yer Knot  |  Big Spruce   4.9% ABV

Hoist the mainsail and draw yer jib!! Regatta Red is a classic, smooth Irish Red Ale. Eminently food-friendly, it’s perfectly balanced with notes of lightly toasted malt and subtle honey, with a very dry and crisp finish.

8 – Myld Stallyns  |  Lunn’s Mill   3.5% ABV

Most Righteous notes of toffee, biscuit and roast, with just enough of the most noblest hop bitterness

9 – Winter Warmer  |  Gahan Nova Center  5.5% ABV

Brewed in June 2021 and aged for 18 months in the foeder lovingly known as Peggy, we are so happy to present this special Winter Warmer. A lot of love and care went into the production of this beer, and we are so pleased with how it turned out! With overtones of cherry and sweet desserts, it’ll certainly help to warm your soul with its delicious embrace.

10 – Tom Waits for No One  | Good Robot  7.9% ABV 58 IBU

Gluten reduced dark, sweet, smokey American Stout.

11 –  Illuminutty   |  Offtrack Brewing   5.5% ABV  36 IBU

Peanut Butter Stout. Best described as having a subtle roasted peanut flavor, this stout will also bring out hints of chocolate. 

12 – Circa 73  |  Backstage Brewing  5.5% ABV  30 IBU

Roasty with hints of chocolate and caramel on the nose this smooth oatmeal stout is perfectly paired with a cool spring day


13 – Exhile On North Street  |  Unfiltered  6.5% ABV

Gluten-reduced west coast IPA

14 – Hop Mess   |   Truro Brewing Company 6.3% ABV

West Coast IPA. Dank, pine, citrus

15 – Big Malt Energy  |  Horton Ridge   7.2% ABV  75 IBU

Big Malt Energy is a Double Dry Hopped East Coast Style Double IPA bursting with tropical fruit and citrus notes.

16 – Festivus for the rest of us  |  Big Spruce   9.9%ABV. 100IBU

Mind-blowing amounts of Talus, Citra & Mosaic hops = huge tropical aromas layered on top of that bold & pushy 9.9% abv (sip slowly, friends!)(Limit 1 per person)


17 – Wind  |  Wild Cider   6.5% ABV

Bright flavours of young cider with juicy acidity make this a real thirst quencher with a little wild streak from Windermere, Annapolis Valley.

18 – Darkside Rosé |  Lake City Cider  7.5% ABV

Darkside Rose is a blend of our Darkside Dry with a dark berry wine that was fermented in-house, plus a touch of NS honey. With a smooth and tart finish, it’s a very food-friendly cider.

19 – Conductor Cranberry | Maritime Express  4.5% ABV

100% Annapolis Valley Apples are fermented dry and blended with local organic cranberries. They are filtered crystal clean to create a beautiful pink cider bursting with cranberry tartness.

20 – Sour City |  Sourwood  6.2%  ABV

Fermented with a blend of wine and saison style yeasts and a little Lactobacillus. We add a touch of Simcoe hops early in the fermentation, which offer gentle floral notes to this young cider. Sour City is fermented at fairly high temperatures and force-carbonated. The final product is bright, dry and crisp.

FLIGHTS  (Four 5 oz. SamPles)

Mix & Match Beers and/or Ciders of your choosing (Excluding Tap #1 )




Pinot Grigio  |  Luvo  12.0%

A blend of Nova Scotia L’Acadie Blanc with a touch of Pinot Grigio. The hint of sweetness in this off-dry and expressive wine blends flavours of apple and peach to create a wine with purity and harmony.

Sparkling Conversation  |  Grand Prė  7.5%

This light refreshing wine is a blend, crafted from mainly Vidal grapes. Intense flavours and aromas of grapefruit and peach, with hints of candied lime and honey. The low alcohol, lively effervescence, fresh acidity and balanced sweetness of this wine lead to this perfect conversation starter.

Tidal Bay  |  Lightfoot & Wolfville  10%

A pale, yet luminous gold in the glass. On the nose, green apple, white blossom and honeyed citrus notes. The lively green fruit carries over to the palate with mouthwatering, textured acidity, salinity and a hint of sweetness, providing a balanced, perceptually dry finish.


Li’l Frigger  |  Jost  12.5%  

Dark Red Wine Blend aged with Canadian oak and maple chips, which give aromatics of caramel, mocha, toast, and maple.


Libra (Pilsner & Pale Ale )  | Upstreet  0.4%

Black Cherry Cola , Orange Creamsicle, Root Beer  |   Chill Street

Spicy Ginger Beer  |  The Great Gentleman

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