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Monday - Thursday 4:00pm - 10:00pm | Friday 3:00pm - 11:00pm | Saturday 12:00pm - 11:00pm | Sunday 12:00pm - 7:00pm
833 Sackville Drive, Lower Sackville, Nova Scotia

Beer Bar

Rare finds

1 – Miners Reserve  |  Sparkling Mead  |  Tanner & Co.   6.0% ABV

Aged in a Hungarian Oak barrel from Grand Pré Winery, it developed a deep honeyed richness with delicate oak undertones. A touch of dry cider was added at carbonation to bring a crisp, refreshing balance to the finish.

2 – Old Glen  |  Barley Wine |  Trailway Brewing  11.9% ABV

100% locally grown and malted barley and hops, aged 9 months in 28 year old single malt whisky casks from Glenora Distillery, bottle conditioned for one year. **Available in 5oz and 12oz pours. Limit 1 per customer

FRUITED AND SOUR

3 – Erdbeere | Pilsner  |  Smokehouse Nano Brewery  4.9% ABV

Traditional German Pilsner with the aroma and flavor of strawberries in the background. The Hallertau hops provide a nice traditional German bitters that balances well with the Strawberry addition. Erdbeere is German for Strawberry.

4 – Respect Your Elders  |  Berliner Weisse Sour  |  Big Spruce Brewing  4.5 % ABV

Long held to be a potent & powerful medicinal fruit, the tiny elderberry is a noble addition to a classic German Style Berlinerweisse. Handpicked from our farm, juicy ripe elderberries lend a soft pink hue and a light burst of aromatic fruit. Zippy and tart with hint of funk, Respect Your Elders is spirtzy, dry & delightfully bright.

5 – Summer Lovin’  |  Lemon Shandy  |  Church Brewing  4.5% ABV

Notes of citrus, and ginger. Summer Lovin’ is a soft and juicy shandy. A smooth body, with a subtle citrus tartness. Finishes clean, refreshing and crushable.

6 – Jamboree  |  Sour  |  2 Crows Brewing  4.8% ABV

Fruited sour with cherry and hibiscus. All the tartness of cherry with a sweet, floral counterpart of hibiscus, creating an extremely approachable and fruit forward sour.

light to dark

7 – Lager Driver  |  Vienna Lager  |  Lunn’s Mill  Beer Company  5.5% ABV

A traditional Vienna style lager, Deep amber in colour, mild bitterness with a dry, slightly toasty malt profile and a nice clean lager finish.

8 – Cream Ale  |  Stillwell Brewing  4.8% ABV

Brewed in the traditional method as a true hybrid beer – American hops balancing a german grist – Cream Ale is a nostalgic and highly sessionable everyday beer.

9 – Sauvage  |    Tanner & Co. Brewing   6.0% ABV  20 IBU

Canada Beer Cup Gold Winner 2024 – Our Nova Scotian Ale brewed with a local Nova Scotia yeast strain from Cape Breton. With a light malt background, this beer has been made to really showcase the yeast. You’ll find tropical fruit such as pineapple, mango & a bit of lemon rind on the finish.

10 – Acadian Star Brown  |  Heritage Brewing  5.0% ABV  20 IBU

Malty with aromas of chocolate and toasted malt. A slight addition of hops adds complexity to this brew.

11 – Anvil  |  Porter  |  Lunn’s Mill Beer Co.   5.6% ABV

Anvil is a smooth, dark, porter with hints of roast, chocolate and dark fruit. Closer to the American-style porter than the British style, bitterness is moderate and balances nicely with the full malt body.

NITRO

12 – SOLD OUT

IPAS

13 – Closer to Home  |  Hazy DIPA  |  Horton Ridge   7.0% ABV

Brewed in collaboration with Horton Ridge and Bay of Fundy Brewing, this Hazy DIPA is brewed exclusively with Horton Ridge malt and loaded with Citra, Mosaic, Amarillo & Chinook hops. This beer is a celebration of change, growth, and local grain!

14 – Cobequid Bay  |  West Coast IPA  |  Truro Brewing  6.3% ABV

Brewed with Pale and Honey Malts and gorgeously hopped, both in the kettle and dry hopped, with Simcoe and Citra hops. Strong malt backbone with a smooth hop bitterness.

15 – Warning Label  |  DIPA  |  Unfiltered  10.0% ABV

Warning Label DIPA, Spanish-cedar edition, is back! Aged on Spanish Cedar and heavily dry-hopped; WL is a glorious example of a big wood-aged DIPA. Hoppy, fruity and citrusy with layers of complexity; candy-like malt and woody undertones – delicious. Drink!

***Limit of 1 per customer***

16 – Ninkasi’s NEIPA  |  Sea Level Brewing  7.0% ABV

Brewed using a hop blend by the Pink Boots Society, this blend is very fruity offering flavours of citrus, tropical fruits, and berries. A portion of the proceeds from the sale of this keg go to support the Pink Boots Society.

CIDER

17 –  Cider Piquette   |  Maritime Express Cider Co.  6.0%  ABV

Bubbly, tangy and refreshing. Bursting with lemon zest and apricot aromas. Notes of lime, grapefruit and peach. Made with cider fermented and aged on Chardonnay grape skins. Further aged with lemon peel, botanicals and a touch of salt.

18 – Peach  |  Lake City Cider   5.5% ABV

Soft and round with a lovely effervescence that allows the peach to come to the forefront of the glass. Blanched with Nova Scotia’s best apples, this cider is both thirst quenching and satisfying.

19 – Dabinett    |  Chain Yard Cider  6.4% ABV

Dabinett is made with a special batch of apples that were grown and pressed in the UK and the juice was shipped across the Atlantic Ocean to be made into cider here in Halifax. Floral apple aromas starts the sensory experience, where the soft astringency is balanced by grippy tannins and pulled together by light carbonation.

20 – Raspberry Rosé  |  Island Folk Cider   6.0% ABV

Raspberry wine made using whole berries (fermented on the skins), blended with cider base & a little rosewater. Lightly sweet, tart, with fresh raspberries, berry jam, a touch of salt, with a velvety finish with soft lingering rose petals.

FLIGHTS  (Four 5 oz. SamPles)

Mix & Match Beers and/or Ciders of your choosing

$14

WINE

White

Tidal Bay  |  Luckett Vineyards  11.0%

Made with L’Acadie, Chardonnay, Seyval, and Ortega grapes. Dryish, clean & crisp with great mid-palate texture. Hints of key lime, red apple, and fresh pear.

Nova 7  |  Benjamin Bridge  6.5%

A pale rubescent pink colour with crystalline reflections. On the nose, hints of mango puree and ripe juicy Georgia summer peaches are energized with zesty notes of key lime sorbet. On the palate, the wine refreshes immediately, with a vibrant combination of honeysuckle, lemon cream, and a touch of spring floral blossoms.

Red

Ruby Piquette  |  Benjamin Bridge  5.5%

A lightly effervescent red—think Lambrusco if you’re familiar with the popular Italian style—this new release is produced using the Piquette method, resulting in an easy-going, low-alcohol style. In the glass, a bright ruby colour with a magenta hue. On the nose, inviting notes of red and black fruit, lavender and a touch of spice. On the palate, a rich core of fruit, tangy acids and echoing suggestions of blackcurrant.

ROSé

Bubbly Rosé  |  Lightfoot & Wolfville   11.0%

A fruit-driven rosé designed to showcase a distinctly refreshing blend of aromatic grape varieties. This wine displays the bright Nova Scotia terroir vividly with the region’s signature freshness and fragrant floral aromatics.

Non-Alcoholic

Libra Pale Ale  | Upstreet  0.4%

Cove Soda  |  Lemon Lime, Grape, Cream Soda, Classic Soda, Root Beer

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