Oktoberfest!
1 – Well Read | German Lager | North Brewing 4.5% ABV
We approached this brew using Helles Lager as a style guide and made a couple of our own tweaks.It includes primarily PEI grown and malted pilsner malt as well as some German chit malt and a bit of wheat. Hopped with German noble hops.
2 – Pumpkin Ale | Gahan Nova 5.8% ABV
Brewed with premium malts, a touch of brown sugar, pumpkin flavour, and hand-selected spices.
3 – Labour Of Love | Schwarzbier | Horton Ridge 5.5% ABV
Brewed with their own Pilsner malt and German Lager yeast. It’s clean profile allows the malt to shine with hints of chocolate, toffee, and coffee.
4 – Fundy Fog | American Pale Ale | Two Islands Brewing 5.8% ABV 32 IBU
Satisfyingly hoppy from generous dry-hop additions of Pacific Northwest hop flowers. Forward notes of citrus, fruit, grass, and pine are balanced with lightly toasted, bready malt character.
5 – Patio Lantern | Pale Ale | Half Cocked Brewing 5.5% ABV
Not too malty or too bitter. With some very light toffee notes, and some classic American hop flavour and aroma.
6 – Pale Ale | Tanner & Co. 5.5% ABV 20 IBU
Made with a mix of English malts and American hops, we’ve worked to make a beer with good malt character, mild bitterness & easy to drink.
7 – SOLD OUT
8 – Sam Adams | Boston Lager | Boston Beer Company 5.0% ABV 30 IBU
A smooth, German-style lager with slightly sweet roasted malts, notes of caramel, toffee, and a distinct noble hop character with subtle piney citrus. It ends with a crisp finish that makes you want another.
9 – Oktoberfest | Festbier | Sea Level Brewing 5.5% ABV
Smooth with toasty notes and a hint of nut.
10 – Irish Red | Red Ale | Tanner & Co. 5.3% ABV 25 IBU
A smooth, easy drinking beer with notes of caramel & toffee. Deep reddish brown hue and moderate maltiness.
11 – Autobahn | Marzen | Smokehouse Nano Brewery 5.9% ABV
Copper amber appearance. German malt aroma with crisp dry finish.
12 – Brown Ale | Sober Island Brewing Co. 5.1% ABV 25 IBU
For this Northern English Brown Ale, we brought ingredients in from the UK to pay respect to the long tradition of English maltsters, hop growers, and brewers that developed this wonderful beer. Featuring nutty, roasted malts and earthy hops.
Also Available
Sam Adams Oktoberfest | Can Pour
We’re the only bar in Nova Scotia carrying this gem! Caramel malt taste, low bitterness, and some tartness; its aroma has a sweet and nutty caramel smell that is not overwhelming. It is a perfect seasonal brew that is very enjoyable to drink!
IPAS
13 – Barrel Aged IPA | Tanner & Co. 8.1% ABV
A rich and robust Barrel Aged IPA. This exceptional brew has been aged in oak barrels from Grand Pre Winery, imparting intricate notes of vanilla & toasted oak, and finished with a harmonious blend of hops.
14 – Chew On This | IPA | Gahan Nova 6.2% ABV 78 IBU
Chew on the hops in a brand new, West-coast-inspired IPA. Cascade hops bring a heap of orange/citrus and resin, while the supporting cast includes Citra and Centennial. Together they offer that high IBU experience on top of a delightful malty backbone.
15 – Exile On North Street | West Coast IPA | Unfiltered 6.5% ABV
Gluten-reduced West Coast IPA
16 – Barracuda | IPA | Backstage Brewing 7.5% ABV 65 IBU
The beer pours a vibrant golden amber, with a slightly hazy body. The nose is a tropical paradise, bursting with notes of ripe mango, juicy pineapple, and hints of stone fruit. The finish is pleasantly dry, with lingering notes of tropical fruit and a subtle resinous hop character. Barracuda showcases a well-executed balance of malt sweetness and hop-forward flavors.
CIDER
17 – Conductor Cranberry | Maritime Express Cider 4.5% ABV
Tart and juicy with lots of cranberries on the palate. Pours a beautiful pink hue.
18 – Sbagliato Spritz | Annapolis Cider 7.6% ABV
The bitterness of fresh Aronia berries inspired this botanical, cocktail-esque cider. We used Geneva Crab Apple juice as the base of this cider which was fermented on the pressed Aronia berries themselves. We then made Aronia and Elderberry wine and added this back to the Geneva ferment. The result was a rich red berry and earthy concoction with a lovely bitter/tart balance. After aging on blood and navel oranges for another month, a harmonizing citrus element added the finishing touch.
19 – Strawberry Basil | Meander River Farm & Brewery 5.5% ABV
Made with all local Annapolis Valley fruit, apples or pears. Fermented to dry, our ciders have zero sugar added and require very little to no intervention. Our ciders are all carbonated, dry, crisp, and fruity without being sweet, balancing high acid with natural sugars.
20 – Sweater Weather | Island Folk Cider 6.5% ABV
Fruit forward and festive, Sweater Weather is made with 100% Nova Scotia apples and cranberries. Lightly tart, subtly sweet and with a touch of warming cinnamon, this cider is the perfect accompaniment to cozy evenings at home or merrymaking with friends.
FLIGHTS (Four 5 oz. SamPles)
Mix & Match Beers and/or Ciders of your choosing
$14
WINE
White
Tidal Bay | Luckett Vineyards 11%
L’Acadie, Chardonnay, Seyval, and Ortega grapes with fresh citrus notes and subtle hints of pears and wildflower. Dryish, clean & crisp with great mid-palate texture. Hints of key lime, red apple, and fresh pear.
Nova 7 | Benjamin Bridge 6.5%
A pale rubescent pink colour with crystalline reflections. On the nose, hints of mango puree and ripe juicy Georgia summer peaches are energized with zesty notes of key lime sorbet. On the palate, the wine refreshes immediately, with a vibrant combination of honeysuckle, lemon cream, and a touch of spring floral blossoms.
Red
Ruby Piquette | Benjamin Bridge 5.5%
A lightly effervescent red—think Lambrusco if you’re familiar with the popular Italian style—this new release is produced using the Piquette method, resulting in an easy-going, low-alcohol style.
Non-Alcoholic
Libra Pale Ale | Upstreet 0.4%
Cove Soda | Lemon Lime, Orange, Grape, and Rocket Pop
